Basmati Rice and Vegetable Sauce

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Basmati Rice and Vegetable Sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Basmati Rice and Vegetable Sauce is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Basmati Rice and Vegetable Sauce estimated approx 35mins.

To begin with this recipe, we have to prepare a few components. You can have Basmati Rice and Vegetable Sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

Sunday Lunch

Ingredients and spices that need to be Prepare to make Basmati Rice and Vegetable Sauce:

1. 2 cup Basmati rice
2. 3 cups spinach sliced
3. 4 fresh tomatoes diced
4. 3 fresh pepper diced
5. 1 bulb onions diced
6. 2 stock cube
7. to taste salt
8. 1 cksp veg oil

Instructions to make to make Basmati Rice and Vegetable Sauce

1. Wash basmati ricewith enough water to release any excess starch.then drain water from rice once the rice is clean.
2. Per boil water once its boiling hot, add rice and bring back up to a gentle boil. Cover the pot and set on medium heat, once water is absorbed and the rice is tender. Fluff the rice with a fork and serve
3. Place pot in a medium heat and add vegetable, toss a pinch of salt and immediately add onions, stir for about a minute then add tomatoes and pepper
4. Stir continuously till the sauce is dry with only oil and the tomatoes paste
5. Add Vegetables stir and cover, cook for another 3mins and turn off heat
6. Serve Basmati Rice with vegetable sauce and a piece of grilled chicken.

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