Palak and beet idli pizza

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Palak and beet idli pizza. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Palak and beet idli pizza is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Palak and beet idli pizza is something that I have loved my entire life.

Many things affect the quality of taste from Palak and beet idli pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak and beet idli pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Palak and beet idli pizza using 19 ingredients and 13 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Palak and beet idli pizza:

1. 1 cup suji / semolina
2. 1/2 cup curd
3. 2 tbsp palak puree / spiach puree
4. 2 tbsp beet puree
5. 2 tsp salt
6. 1/2 tsp baking soda
7. 2 tbsp pizza sauce
8. 2 cubes process cheese
9. 6-7 cherry tomatoes
10. 1 tbsp chopped mushrooms
11. 1 tbsp green capsicum
12. 1 tbsp yellow capsicum
13. 1 green chilli
14. 3 alopinoes
15. 2 tbsp Crumbled paneer
16. 2 tbsp oregano
17. 2 tbsp flakes
18. 1 tsp pepper powder
19. as per taste Salt

Steps to make to make Palak and beet idli pizza

1. Take suji and add curd in it mix them
2. Add salt and water as required for idli battar
3. Divide in two parts add beet puree in one part and palak puree in second part
4. Then mix both puree finely in both battar
5. Grease idli moulds and pour both battar in moulds
6. And cook idlies in steamer for 20 min. Then cool them and de mould them
7. Now take all chopped vegetables in a plate
8. Cut idlies in horizontal
9. Arrange them in baking tray and apply pizza sauce upon them
10. And add grated cheese upon sauce
11. And add vegetables as desire
12. Top with paneer and sprinkle flakes,oregano,salt and pepper and bake in preheated oven at 180 degree till cheese melt
13. And serve with sauce

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Palak and beet idli pizza. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!