Peas Paneer Cheesy Stuffed Pocket Paratha

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Peas Paneer Cheesy Stuffed Pocket Paratha. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Peas Paneer Cheesy Stuffed Pocket Paratha is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Peas Paneer Cheesy Stuffed Pocket Paratha is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Peas Paneer Cheesy Stuffed Pocket Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas Paneer Cheesy Stuffed Pocket Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peas Paneer Cheesy Stuffed Pocket Paratha is 4-Serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peas Paneer Cheesy Stuffed Pocket Paratha estimated approx 45-mins..
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Peas Paneer Cheesy Stuffed Pocket Paratha using 19 ingredients and 6 steps. Here is how you can achieve that.
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#Date- 19/12/2019
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Ingredients and spices that need to be Make ready to make Peas Paneer Cheesy Stuffed Pocket Paratha:
- 1 cup multigrain flour
- 1 tbsp oil
- as per taste Salt
- as required Water to knead a dough
- For Stuffing:-
- 1/2 cup blanched and smashed peas
- 1/2 cup grated cheese
- 1/2 cup grated paneer
- 2 green chillies, finely chopped
- 1 tbsp finely chopped coriander
- 1/2 tsp kitchen king masala
- as per taste Salt
- as required Ghee
- For Raita:-
- 1/2 cup whisked curd
- 2 tbsp kiwi crush
- few pista flakes
- 1 tbsp tricolour tutti frutti
- as required Cherry for garnishing
Steps to make to make Peas Paneer Cheesy Stuffed Pocket Paratha
- Mix all the stuffing ingredients in a bowl & mix well.

- Mix multigrain flour, salt,oil and knead a soft dough, and make 4 equal Rounds.

- Roll the paratha cut in square shape fill the stuffing in center and fold as shown in pic, and prepare Pockets

- Roast all the packet paratha on tava both the sides spreading ghee on medium flame till golden brown in colour.

- Mix curd, kiwi crush, tutti frutti and pista flakes and mix well.

- Serve hot Yummy,delicious Peas Paneer Cheesy Packet Paratha with Yummy Kiwi Raita.

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Peas Paneer Cheesy Stuffed Pocket Paratha. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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